tag:blogger.com,1999:blog-3873036011530033335.post3143796241196142166..comments2023-11-23T08:14:20.747-05:00Comments on Adventures of Cecelia Bedelia: blueberry almond tartCeceliahttp://www.blogger.com/profile/02249223364936344560noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3873036011530033335.post-51684923897731347662016-03-18T23:44:46.821-04:002016-03-18T23:44:46.821-04:00When I took my blogging break, one of the things I...When I took my blogging break, one of the things I missed was your food posts, this just looks damn good.Ryanhttps://www.blogger.com/profile/17786139533776263328noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-89129749346841446302016-02-03T19:14:12.579-05:002016-02-03T19:14:12.579-05:00That is gorgeous! I'll have to try making thi...That is gorgeous! I'll have to try making this.Livianiahttps://www.blogger.com/profile/10479932701589363306noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-22217391701169492782016-02-01T17:32:59.550-05:002016-02-01T17:32:59.550-05:00I bought a bulk bag of blueberries from my CSA las...I bought a bulk bag of blueberries from my CSA last year and have been looking for ideas to use them other than my standard blueberry pancakes and waffles. I don't know if they would work quite right in this because of the weirdness of thawed blueberries but now you have me thinking about ways to make it work. This sounds so yummy!Kristen M.https://www.blogger.com/profile/02335598194501733541noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-12640906475181429342016-01-31T16:47:48.759-05:002016-01-31T16:47:48.759-05:00@Beth F: Totally agree. I think the sugar is total...@Beth F: Totally agree. I think the sugar is totally adjustable.<br /><br />@Mae Travels: Right?!? But they were on sale - so they're in season somewhere!<br /><br />@Diane: Thanks so much!Ceceliahttps://www.blogger.com/profile/02249223364936344560noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-73980338772074431452016-01-31T13:19:12.960-05:002016-01-31T13:19:12.960-05:00Your tart looks soooo good! I'm glad you made ...Your tart looks soooo good! I'm glad you made it through the snowstorm. (Diane) bookchickdihttps://www.blogger.com/profile/16640913682123489734noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-18654271191866476592016-01-31T12:28:43.541-05:002016-01-31T12:28:43.541-05:00Blueberries look so out-of-season in the middle of...Blueberries look so out-of-season in the middle of Snowzilla... but we have the most incredible grocery supplies in the history of humanity, don't we? That looks really appealing; too bad it was a bit sweeter than you like.<br /><br />best... mae at maefood.blogspot.comMae Travelshttps://www.blogger.com/profile/13328946930935633113noreply@blogger.comtag:blogger.com,1999:blog-3873036011530033335.post-18319385058320936152016-01-31T11:30:39.116-05:002016-01-31T11:30:39.116-05:00I agree this is a beautiful dish. The fruit is the...I agree this is a beautiful dish. The fruit is there, front and center. So glad the taste was good too, but I'll take your advice and cut the sugar. I like the natural sweetness of the fruit more than the added sugar.Beth Fhttps://www.blogger.com/profile/08627666337961326265noreply@blogger.com